[vc_row][vc_column][vc_custom_heading text=”DRY RED CHILLI” font_container=”tag:h2|font_size:28|text_align:center” css_animation=”slideInLeft”][vc_single_image image=”3444″ img_size=”medium” alignment=”center” css_animation=”fadeInDown”][vc_column_text el_class=”.tape”]Dry red chili is a spice that is widely used in cuisines all around the world. It is made by drying fresh red chili peppers, which causes them to shrink and turn a dark red color. The heat level of dry red chili can vary depending on the variety of chili pepper used and the amount used in a particular recipe.[/vc_column_text][vc_column_text]
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[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_single_image image=”3565″ img_size=”full” alignment=”center”][vc_custom_heading text=”DRY RED CHILLI” font_container=”tag:h2|font_size:28|text_align:center” css_animation=”slideInLeft”][/vc_column][/vc_row]